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The Role of Probiotics in Fat Loss and Diabetes Management

Friday, January 12th 2024 10:00am 2 min read
Dr. Jessica Peatross dr.jess.md @drjessmd

Hospitalist & top functional MD who gets to the root cause. Stealth infection & environmental toxicity keynote speaker.

Emerging Research on Probiotics and Metabolic Health

Recent studies have identified specific probiotic strains that could be instrumental in managing obesity and mitigating Type 2 diabetes risks. This development offers much-needed clarity amidst the often confusing and contradictory claims in the probiotic market.

Understanding the Gut Microbiome

Every individual’s gut hosts a vast array of microbes, including bacteria, viruses, and fungi, which are crucial for digestion and other functions. Probiotics, which can be consumed through certain foods or supplements, help maintain a healthy balance of these gut microbes. They are known to suppress harmful bacteria and bolster immunity against viruses and fungi.

Probiotics: A Potential Alternative to Conventional Treatments

Probiotics offer a low-risk approach that could significantly benefit health, particularly as an adjunct to medical treatments. However, it’s important to note that some individuals may experience adverse reactions or consume excessive amounts of certain probiotic strains, leading to complications.

Probiotics and Weight Loss

For individuals reluctant or unable to undergo bariatric surgery or use medications, probiotics present a promising alternative. They have shown potential in aiding weight loss when diet and exercise plateau, as they can positively influence the gut microbiome.

Understanding the Gut-Diabetes Connection

The Gut’s Impact on Obesity and Diabetes

While a direct causal link between gut microbiota and obesity is yet to be established, the gut’s role in metabolic disorders like diabetes is undeniable. Obesity can trigger chronic inflammation, contributing to insulin resistance, a precursor to Type 2 diabetes. A healthy gut microbiome is essential in regulating blood sugar and influencing various hormones related to appetite and metabolism.

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